Keto Creamed Spinach
Servings: 6 people
Ingredients
- 2 Tbsp butter
- 6 garlic cloves (minced)
- 6 Cups baby spinach (chopped)
- 1/2 Cup heavy cream
- 1/3 package cream cheese
- 1/2 Tsp onion powder
- 1 Tsp Italian seasoning
- 1/4 Tsp dried thyme
- Salt & pepper to taste
- Parmesan cheese
Instructions
- Melt the butter in a large pan over medium heat.
- Add the garlic clove and sautee until fragrant, around 1 minute.
- Add the spinach and cook for 3 minutes, or until the spinach begins to wilt.
- Pour the heavy cream, cream cheese, and the spices and stir to incorporate.
- Cook until the cream cheese has melted and is fully incorporated.
- Season with salt and pepper, and top with parmesan cheese.